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Better Than Bar Food

$17

Maryland Crab Dip
Lump crab, melted cheddar, Old Bay seasoning, focaccia crostini.

$12

Nachos
Easton Salsa Co chips, EWP’s signature beer cheese, house pico de gallo, black beans, corn, pickled jalapeños, sour cream. Add guacamole for $3.  Add chicken, pulled pork, OR jackfruit for $5.00.

$11

Popcorn Basket
Freshly popped. Choice of truffle, butter or plain. Gluten-free.

$12

Jalapeño Poppers
Jalapeño in an eggroll wrapper, cream cheese, bacon, spicy blueberry sauce. Gluten-free option available.

$13

Zucchini Boat
Zucchini, marinara, diced cherry tomato, basil, mozzarella, arugula. Gluten-free.

$11

Potato Skins
Bacon crumbles, EWP signature beer cheese, blend of cheeses, sour cream, green onion.

$13

Pub Pretzel
Varied mustards, EWP signature beer cheese.

$13

Baked Brie
Golden puff pastry, EWP signature blueberry sauce, everything bagel seasoning, flatbread crackers.

$12

Summer Bruschetta
Diced peaches, tomato, mozzarella, red onion, balsamic glaze, toasted baguette.

Flatbreads

$15

Margherita
Marinara, mozzarella, tomato, fresh basil, olive oil. Gluten-free crust available.

$15

Chicken Bacon Ranch
Chicken, crispy bacon, melted cheeses, tomatoes, red onion, chives, buttermilk ranch. Gluten-free crust available.

$16

Summer Squash
Zucchini, yellow squash, caramelized onion, feta, roasted garlic herb ricotta, balsamic glaze. Gluten-free crust available.

$16

BBQ Pork
Slow-braised BBQ pork, peach compote, red onion, jalapeño, mozzarella. Gluten-free crust available.

Seasonal Salads

(Add: Chicken, Pulled Pork, or Jackfruit for $5.00)

$12

Caprese Salad
Heirloom tomatoes, basil, fresh mozzarella, balsamic glaze, olive oil. Gluten-free.

$11

Cobb Salad
Tomato, avocado, bacon, bleu cheese, cucumber, romaine, hard boiled egg, ranch. Gluten-free.

$12

Power Salad
Super greens, blueberries, almonds, feta, pomegranate-mint vinaigrette. Gluten-free.

$13

Peach & Burrata Salad
Fresh basil, peaches, burrata mozzarella, hot honey, mint, citrus, olive oil. Gluten-free.

Boards

$26

Charcuterie & Cheese
Jumbo pretzel board, local cheeses, nuts, cured meats, EWP’s signature beer cheese.

$22

EWP’s Seasonal Board
Local cheeses, summer fruits & vegetables, herb dipping sauce, peach compote, maple-glazed walnuts. Gluten-free.

$22

Mediterranean Board
Roasted garlic hummus, roasted red peppers, kalamata olives, marinated artichokes, sliced cucumbers, feta, cherry peppers, stuffed grape leaves, pita bites, crackers.

Mains

$13

Fajita Bowl
White rice, yellow peppers, green peppers, red peppers, grilled onion, corn, black beans, chipotle crema.  Add avocado for $3.00. Add chicken, pulled pork, or jackfruit for $5.00. Gluten-free.

$15

The Grinder
Capicola, prosciutto, salami, provolone, roasted red pepper, arugula, cracked pepper herb spread, baguette.

$16

Pesto Tortellini
Cheese tortellini, house made pesto, cherry tomato, shaved parmesan, focaccia.

$13

BBQ Jackfruit Sandwich
BBQ sauce, red cabbage slaw, pretzel bun. Vegan. 

$12

Street Tacos
Mango salsa, guacamole, sour cream, lime, pickled jalapeños, flour OR corn tortilla.  Choice of chicken, pulled pork, or BBQ jackfruit.  Gluten-free option available.

Desserts

$10

Key Lime Mousse
Whipped cream, lime, mint.

$11

Flourless Chocolate Torte
Gluten-free chocolate cake with a red wine reduction.

$11

Cheesecake
Served with a house-made blueberry sauce.

$11

Banana Graham Cracker Pudding
Layers of Khanisa’s vanilla pudding, gluten-free graham crackers, and sliced bananas. Gluten-free.

Brunch

Sundays 10 am to 3 pm
$26

Charcuterie & Cheese Board
Jumbo pretzel board, local cheeses, nuts, cured meats, EWP’s signature beer cheese.

$22

Mediterranean Board
Roasted garlic hummus, roasted red peppers, kalamata olives, marinated artichokes, sliced cucumbers, feta, cherry peppers, stuffed grape leaves, pita bites, crackers.

$13

Baked Brie
Golden puff pastry, EWP’s signature blueberry sauce, flatbread cracker.

$5

Breakfast Sausage
Savory blend of herbs and spices. Gluten-free.

$7

Yogurt Parfait
Yogurt, granola, strawberries, blueberries, local honey.

$8

Avocado Toast
Crostini toasties topped with mashed avocado, pico de gallo, crushed red pepper, citrus.

$10

Biscuits & Gravy
Fresh baked biscuits, sausage gravy.

$12

Breakfast Burrito
Breakfast potatoes, scrambled eggs, cheese, pico de gallo, black beans, chipotle crema. Served with sour cream, guacamole. Add pork ($5.00) or crumbled bacon or avocado ($3.00).

$12

Mexican Brunch Bowl
Hearty bowl of breakfast potatoes, scrambled eggs, cheese, pico de gallo, black beans, chipotle crema. Add pork ($5.00) or crumbled bacon or avocado ($3.00).

$15

Build Your Own Waffles
Your choice of 3 toppings: Strawberry compote, seasonal fruit compote, candied walnuts, sweet cream cheese drizzle, chocolate syrup, crumbled oreos, chocolate shavings, whipped cream, Maraschino cherries, butter, syrup.

$12

Power Salad
Super greens, blueberries, almonds, feta, pomegranate-mint vinaigrette.

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Our Wine

Welcome to Easton Wine Project, where you can enjoy a variety of local wines in a rustic, urban setting. From white to red, sweet to dry, we have a wine for everyone. We founded Easton’s first known urban winery in 2017 to bring local wine right to the heart of our hometown.

View Wine Selection

Our Wine

Welcome to Easton Wine Project, where you can enjoy a variety of local wines in a rustic, urban setting. From white to red, sweet to dry, we have a wine for everyone. We founded Easton’s first known urban winery in 2017 to bring local wine right to the heart of our hometown.

View Wine Selection